Looking to up your dinner game? Here are our 20 Best Plant-Based Dinner Recipes to add to your meal plans for the weeks ahead! Each requires either 10 ingredients or less, 1 bowl, or 30 minutes or less to prepare!

Sweet Potato Chickpea Buddha Bowl

Flavorful, filling, 30-minute Buddha Bowl with roasted sweet potatoes, onion, kale, crispy chickpeas, and an AMAZING tahini-maple sauce! A healthy, satisfying plant-based meal.

Make The Recipe 30-Minute Cauliflower Rice Stir-Fry

Easy, flavorful, satisfying cauliflower rice stir-fry ready in just 30 minutes! Vegetable-rich, studded with roasted cashews, grain-free!

Make The Recipe Garlicky Kale Salad with Crispy Chickpeas

SUPER flavorful, 30-minute Kale Salad with a creamy roasted garlic tahini dressing and crispy tandoori roasted chickpeas!

Make The Recipe Creamy Vegan Garlic Pasta with Roasted Tomatoes

A 30-minute creamy pasta made with almond milk and infused with garlic and roasted tomatoes. Perfect for a quick, weeknight meal and feeding vegan/dairy-free friends.

Make The Recipe Abundance Kale Salad with Savory Tahini Dressing

An abundant kale salad with roasted sweet potato, zucchini, avocado, sprouts, crispy chickpeas, and kimchi! Topped with a savory tahini dressing, this salad makes the perfect 30-minute meal or side.

Make The Recipe Butternut Squash Veggie Pizza

10-ingredient pizza that’s perfect for late summer and fall. Butternut squash sauce adds a colorful, savory-sweet base, while broccolini, chickpeas, and onion add texture, fiber, and protein. A healthy, plant-based meal the whole family will enjoy.

Make The Recipe Mediterranean Baked Sweet Potatoes

Simple, 30-minute baked sweet potatoes topped with roasted chickpeas, a simple garlic-herb sauce, and a parsley-tomato salad. Delicious, fresh, healthy, and naturally vegan and gluten free.

Make The Recipe Collard Green Spring Rolls + Sunflower Butter Dipping Sauce

Spring rolls with a twist! Veggies + tofu wrapped in collard greens and served with a spicy-sweet sunflower butter dipping sauce. A satisfying and healthy plant-based snack or side.

Make The Recipe Garlicky Sweet Potato Noodle Pasta (8 Ingredients)

Insanely delicious vegan garlic alfredo sauce over sweet potato noodles! Just 8 ingredients, healthy, flavorful, and so satisfying!

Make The Recipe Crispy Gluten-Free Eggplant Parmesan

Crispy, vegan, gluten-free eggplant parmesan made with 10 simple ingredients! The perfect flavorful, plant-based entrée for Italian night!

Make The Recipe The Best Vegan “Pulled Pork” Sandwich!

Healthy, 10-ingredient vegan “pulled pork” sandwich with tons of smoky, sweet flavor and 17 G PROTEIN per serving!

Make The Recipe Thai Yellow Coconut Curry with Mango

Rich, flavorful Thai Yellow Curry with mango, red bell pepper, and cashews! It all comes together in 30 minutes and 1 pot. Serve with rice or steamed broccoli for an incredibly satisfying plant-based meal!

Make The Recipe Baked Quinoa Black Bean Falafel

An easy, healthy take on falafel with wholesome black beans, quinoa, pumpkin seeds, and garlic. Baked instead of fried, smoky flavor, and entirely vegan and gluten-free!

Make The Recipe Garlic and White Wine Pasta with Brussels Sprouts

Flavorful, insanely delicious pasta with white wine and garlic white sauce and roasted Brussels sprouts. Just 30 minutes and 10 ingredients required!

Make The Recipe Moroccan Lentil-Stuffed Eggplant

Stuffed baked eggplant with Moroccan-spiced lentils! Just 9 ingredients, big flavor, plenty of protein and fiber, and the perfect side dish or entrée.

Make The Recipe Noodle-Free Pad Thai (30 Minutes!)

Amazing noodle-free Pad Thai with rainbow vegetables and a spicy-sweet almond butter sauce. Just 30 minutes required and SO versatile!

Make The Recipe Jamaican Jerk Grilled Eggplant (30 Minutes!)

Spicy Jamaican jerk spiced grilled eggplant! Ready in 30 minutes, incredibly flavorful, and the perfect plant-based side dish!

Make The Recipe Nourishing Curried Lentil & Sweet Potato Bowl

An amazingly nourishing, delicious bowl with roasted sweet potatoes, cauliflower rice, curried lentils, and cilantro chutney. Just 30 minutes and SO tasty!

Make The Recipe The Best Vegan Gluten-Free Mac ‘n’ Cheese

THE BEST Vegan, Gluten-Free Mac ‘n’ Cheese made with 8 simple ingredients in 1 hour! Cheesy, hearty, and so satisfying.

Make The Recipe Easy Grillable Veggie Burgers

Easy, grillable veggie burgers with just 10 ingredients (give or take a spice)! Flavorful, hearty, and perfect for summertime grilling. Hearty enough to please meat-eaters and vegans alike!

Make The Recipe

If you give any of these plant-based dishes a try, let us know! Leave a comment or take a picture and tag it #minimalistbaker on Instagram. Cheers, friends!

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Last modified: 21st December 2020